by Lori 24 Comments
Snickerdoodle Bars have the same awesome taste like the classic cookie but in bar form. You may want to bake 2 pans, they are delicious!
Snickerdoodle Bars
We’re a Snickerdoodle loving family at our house! Those soft little cookies with the cinnamon sugar on top let’s just say, they get made often & disappear rather quickly.
My teenage daughter is becoming quite the baker. She’s madethis recipe for groups of her friends and is now getting requests to bake these each time they have a party.
A tray of these little beauties went to a New Years Eve party with her this evening, and lucky for me there were a few left in the pan…ahhh delicious with a cup of coffee.
I love a recipe that my kids can pitch in on – teen or younger andSnickerdoodle Bars are the perfect recipe to get those kids in the kitchen! My kids LOVE helping mom and my teen loves making her own thing (hey I love that too). This is a super fun family treat recipe to make.
Snickerdoodle Bars are perfect for just about any occasion. Having a coffee club at your house? Book Club? Dessert? You can make these bars and it fits every occasion – it also fits into just needing a sweet treat someday (I mean we all have those right?)
You’re going to love these bars so much that I might suggest making a double batch for your first time! You won’t be sorry! (I even sneak them into lunches if we have extras…but who am I kidding we don’t have extras very often!)
Some other delicious dessert options:
Triple Layer Frosted Brownies
CopyCat Starbucks Cranberry Bliss Bars
Granny’s Oooey Gooey Oatmeal Bars
Other Snickerdoodle recipes ideas you’ll enjoy:
- Snickerdoodle Cookie Dough Balls | Snacks and Sips
- Snickerdoodle Pancakes | Mildly Meandering
- Grandma’s Snickerdoodle Cookies | Life Currents
Recipe from [My Own Sweet Thyme| http://www.myownsweetthyme.com/2010/04/secret-to-soft-snickerdoodles.html]
Ingredients
- 2 2/3 cups all purpose flour
- 2 t baking powder
- 1 t salt
- 2 cups packed brown sugar
- 1 cup butter, softened
- 2 eggs, at room temperature
- 1 T vanilla extract
- 2 T granulated sugar
- 2 t ground cinnamon
Instructions
- Preheat oven to 350 degrees.
- Spray a 9" x 13" baking dish with non-stick spray.
- In mixing bowl whisk together flour, baking powder and salt. Set aside.
- In a large mixing bowl, beat together the butter, brown sugar, eggs & vanilla until smooth. Add the flour mixture to this mixture beating until well blended.
- Spread batter into prepared pan.
- In small bowl combine sugar and cinnamon, stir until mixed together.
- Sprinkle the cinnamon & sugar mixture over top of batter.
- Bake for 25-30 minutes or until surface springs back after gentle push.
- Allow to cool before cutting.
More from my site
- Peanut Butter Frosted Oatmeal Bars
- Layered Peanut Butter Cheesecake Brownies
- Glazed Cinnamon Roll Cake
- Copycat Starbucks Cranberry Bliss Bars
- Lemon Crumb Loaf
- Cherry Amaretto Frosted Brownies
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Reader Interactions
Comments
JanetThese look delicious! I am going to try them with gluten free flour.
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- Heather
oohhh – let us know how they are gluten free! Always up for a modification!
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Wow these look amazing! Snickerdoodles are my favorite cookie of all time 🙂 Pinning these to make in the very near future. Thanks for the recipe.
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- Heather
Tell us when you make them!
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PINNED! Got to try these!!
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- Lori
Thank you Diana! Hope you enjoy!
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These look SO good! Coming over to visit from Miz Helen’s. Feel free to come over and link it up with my “Try a New Recipe Tuesday.” I’d love to have you join us. Happy New year! 🙂
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- Lori
Thanks for stopping on over! We always enjoy new friends!
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- Lori
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Oh wow. These sound SO GOOD right now!!!! I have to try this recipe! Honestly, I’m not so much of a cookie fan but I LOVE bars! Thanks for sharing – pinning to make soon!
~Jen @ Yummy Healthy Easy
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- Lori
Hope you enjoy, and thanks for pinning!
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Hi Lori,
We are big Snickerdoodle fans and we will really enjoy these bars, they look delicious. Thank you so much for celebrating TWO YEARS with FULL PLATE THURSDAY, I appreciate your visit!
Come Back Soon
Miz HelenReply
- Lori
That’s quite an accomplishment Miz Helen, we really do enjoy our visits to your site! See you next week!
Reply
They look great. It’s nice to see our teenagers creating things in the kitchen.
Thanks for sharing with FFF.
You co host from Nosh My Way,
MarleneReply
- Lori
Marlene, My daughter really has become quite the baker, I’m very proud of her. Oh & her friends are getting spoiled to no end!
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HOLY COW! I love snickerdoodles, This look so yummy. I’m pinning it right now 🙂 Thanks for sharing at Foodie Friends Friday
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- Lori
Thanks for pinning, much appreciated!
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I love snickerdoodles, and these look even easier to make:)
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G’day and YUM! GREAT photo!
Thanks for sharing!
Cheers! Joanne
Viewed as part of the Foodie Friends Friday Recipes that tell a StoryReply
Trackbacks
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